Fried diced chicken in soy sauce
Introduction:
"This dish features: strong sauce flavor, salty sweet and slightly spicy! Teflon link: http://www.teflon-club.com/space.php?uid=116718&do=blog&id=577 ”
Production steps:
Materials required:
Chicken breast: 200g
Carrot: right amount
Green pepper: right amount
Egg white: one
Starch: right amount
Water: moderate
Soy sauce: 1 tbsp
Flour paste: 1 tbsp
Salt: right amount
Chicken essence: 1 teaspoon
Cooking wine: 1 teaspoon
Sugar: 1 teaspoon
Onion and ginger powder: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 20 minutes
Taste: Maotai flavor
Fried diced chicken in soy sauce
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