Stewed Spanish mackerel with soybean
Stewed Spanish mackerel with soybean
Introduction:
"Beans smell of fish. Fish smell of beans. It's delicious."
Production steps:
Materials required:
Spanish mackerel: 3
Radish: right amount
Sweet flour sauce: right amount
Soy sauce: right amount
Fragrant leaves: appropriate amount
Fennel: right amount
Soybean: 200g
Salt: right amount
Onion and ginger: right amount
MSG: right amount
Large material: moderate amount
Coriander: moderate
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: 20 minutes
Taste: fish flavor
Stewed Spanish mackerel with soybean
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