Stewed Spanish mackerel with soybean

Stewed Spanish mackerel with soybean

Introduction:

"Beans smell of fish. Fish smell of beans. It's delicious."

Production steps:

Materials required:

Spanish mackerel: 3

Radish: right amount

Sweet flour sauce: right amount

Soy sauce: right amount

Fragrant leaves: appropriate amount

Fennel: right amount

Soybean: 200g

Salt: right amount

Onion and ginger: right amount

MSG: right amount

Large material: moderate amount

Coriander: moderate

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: 20 minutes

Taste: fish flavor