Curry soda biscuit
Curry soda biscuit
Introduction:
"It's a special biscuit. If my friends don't like the taste of curry, I'll consider whether to try it or not. It's my first time to make it. It's still sweet. I feel OK. I always eat the regular one and change to a new one."
Production steps:
Materials required:
Low gluten flour: 150g
Butter: 50g
Milk: 55ml
Powdered sugar: 35g
Baking soda: 4 g
Curry powder: 10g
Protein: 30g
Decorative protein: 10g
White Sesame: 20g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: Curry
Curry soda biscuit
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