Squid with green pepper

Squid with green pepper

Introduction:

"I bought three pieces of squid. The squid body was made into pumpkin seafood, and the leftovers with green peppers were made into this one."

Production steps:

Step 1: get the materials ready.
Cut squid into small pieces and green pepper into small pieces.

Step 2: put a little oil in the pot, add ginger and stir fry until fragrant, then add a proper amount of seafood sauce.

Step 3: cut the squid and stir fry evenly.

Step 4: add green pepper and stir fry.

Step 5: add a little pepper and pour in sesame oil.

Step 6: out of the pot, Sheng pan.

Materials required:

Squid: 3

Green pepper: 2

Seafood sauce: right amount

Ginger: 2 slices

Note: 1. Seafood sauce and other sauces will be more fragrant after being fried. 2. The green pepper is cut into small pieces, which is not suitable for frying for a long time.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy