Fried tender meat slices with cold potato
Introduction:
"This sweet potato is called sweet potato in Hubei Province. The most common way to eat cold potato is raw, crisp and sweet. If you add sliced meat and fry it, it's another delicious. If you want to eat, try it! "
Production steps:
Materials required:
Sweet potato: one jin
Pork hind leg: 2 liang
Red and green pepper: moderate
Ginger: right amount
Garlic: right amount
Salt: one teaspoon
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Fried tender meat slices with cold potato
Christmas dessert Cinnamon Apple Syrup - Sheng Dan Tian Pin Rou Gui Ping Guo Tang Shui
Fried dried bean curd with celery - Qin Cai Chao Dou Fu Gan
Mushroom and lettuce in oyster sauce - Hao You Xiang Gu Sheng Cai
"Spicy beef" delicious to the bottom of my heart - Shuang La Ban Niu Rou Shuang Dao Xin Di De Mei Wei
Braised pig's feet with peanut - Nan Ru Hua Sheng Men Zhu Ti
Stewed spareribs with potatoes - Tu Dou Dun Pai Gu
Sauteed Vermicelli with Spicy Minced Pork - Ma Yi Shang Shu