Nutritious and delicious carrot rice
Nutritious and delicious carrot rice
Introduction:
Production steps:
Step 1: cut carrot into small granules
Step 2: stir fry in lard or edible oil, add 3 pieces of Zanthoxylum bungeanum, add salt to taste.
Step 3: pour in the rice cooker and bring to a boil.
Step 4: the sweetness of carrots is boiled into rice. You can eat salty and sweet without cooking. Give it to those who don't like carrots.
Materials required:
Carrot: 100g
Zanthoxylum bungeanum: 3
Rice: right amount
Note: with pig oil residue cooking taste better, this method can also cook potatoes, pumpkin, are delicious.
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: salty and sweet
Nutritious and delicious carrot rice
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