Nutritious and delicious carrot rice

Nutritious and delicious carrot rice

Introduction:

Production steps:

Step 1: cut carrot into small granules

Step 2: stir fry in lard or edible oil, add 3 pieces of Zanthoxylum bungeanum, add salt to taste.

Step 3: pour in the rice cooker and bring to a boil.

Step 4: the sweetness of carrots is boiled into rice. You can eat salty and sweet without cooking. Give it to those who don't like carrots.

Materials required:

Carrot: 100g

Zanthoxylum bungeanum: 3

Rice: right amount

Note: with pig oil residue cooking taste better, this method can also cook potatoes, pumpkin, are delicious.

Production difficulty: simple

Process: boiling

Production time: half an hour

Taste: salty and sweet