Dry fried fish intestines
Introduction:
Production steps:
Materials required:
Fish intestines: moderate
Soy sauce: moderate
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: 10 minutes
Taste: Maotai flavor
Dry fried fish intestines
Lentinus edodes and bean sprouts - Xiang Gu Dou Miao
Fried Chinese cabbage with mushroom - Hua Lian Mo Chao Da Bai Cai
Yam steamed bread (cold storage fermentation) - Shan Yao Man Tou Leng Cang Fa Jiao
Talk about ice skin moon cake - Jiao Yan Yu Di Hua Bing Pi Yue Bing