Stewed pork

Stewed pork

Introduction:

Production steps:

Materials required:

Pork: 500g

Onion and ginger: right amount

Bulk: 2G

Pepper: 2G

Salt: one teaspoon

MSG: 1 / 3 teaspoon

Sugar: right amount

Old style: moderate

Cooking wine: moderate

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: half an hour

Taste: Original

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