Pork dumplings with mushrooms and celery

Pork dumplings with mushrooms and celery

Introduction:

Production steps:

Materials required:

Flour: 1 jin

Pork: eight Liang

Celery: half a Jin

Mushroom: Five

Salt: 15g

Oyster sauce: 15g

Pepper: 5g

Thirteen spices: 5g

Chicken essence: 5g

Sesame oil: 20g

Jiang: a little

Shallot: a little

matters needing attention:

Production difficulty: unknown

Process: boiling

Production time: one hour

Taste: salty and fresh

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