Tips
Introduction:
Production steps:
Materials required:
Chinese cabbage leaves: moderate
Leeks: moderate
Pork: moderate
Ginger: moderate
Starch: appropriate amount
Wolfberry: moderate
Oyster sauce: right amount
Sesame oil: right amount
Salt: right amount
Chicken essence: appropriate amount
Cooking wine: moderate
Thirteen spices: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: 20 minutes
Taste: salty and fresh
Tips
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Beef with Flammulina velutipes - Jin Zhen Gu Jin Fei Niu
[my baking time] so sexy, so beautiful -- My Pink Leopard cake roll - Wo De Hong Bei Shi Jian Ru Ci Xing Gan Ru Ci Mei Li Wo De Fen Hong Bao Wen Dan Gao Juan
Stir fried pork with bamboo shoots - Chun Sun Chao Rou
Spaghetti with mushroom sauce - Mo Gu Jiang Yi Da Li Mian
Sichuan Cuisine: eggplant with fish flavored minced meat - Chuan Cai Yu Xiang Rou Mo Qie Zi