Simple steamed Hongxun
Simple steamed Hongxun
Introduction:
"This steamed Hongxun was taught by a good friend of mine when I was in my hometown. There are not many seasonings, just a seasoning bag of instant noodles."
Production steps:
Materials required:
Hongxun: right amount
Shredded ginger: right amount
Shredded scallion: right amount
Shredded chili: right amount
Seasoning bag: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: 20 minutes
Taste: slightly spicy
Simple steamed Hongxun
-
4.Cantonese style moon cake with bean paste and egg yolk
Cantonese style moon cake with bean paste and egg yolk - Guang Shi Dou Sha Dan Huang Yue Bing
Time 2021-03-14 -
5.Hokkaido chieftain: complete bread maker
Hokkaido chieftain: complete bread maker - Bei Hai Dao Tu Si Wan Quan Mian Bao Ji
Time 2021-03-14 -
7.Wonderful vegetable: Turnip and coriander balls
Wonderful vegetable: Turnip and coriander balls - Su De Jing Cai Luo Bo Xiang Cai Wan Zi
Time 2021-03-14 -
11.Fried carrot with bean sprouts
Fried carrot with bean sprouts - Dou Ya Chao Hu Luo Bo
Time 2021-03-14 -
12.Braised chicken leg and lettuce rolls
Braised chicken leg and lettuce rolls - Zhao Shao Ji Tui Sheng Cai Juan
Time 2021-03-14