Peanut crisp

Peanut crisp

Introduction:

"This peanut cake is made according to Jun Zhi's prescription. After baking, the cup will crack, but it doesn't affect the taste of the cake. It's really delicious!"

Production steps:

Materials required:

Low gluten flour: 200g

Peanut butter: 130g

Vegetable oil: 100ml

Sugar powder: 80g

Baking powder: 1 / 2 spoon

Salt: 1 / 4 spoon

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: 20 minutes

Taste: Original

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