Stewed pork with steamed bun

Stewed pork with steamed bun

Introduction:

"I always like Xi'an flavor, such as sliced noodles, saozi noodles, Jiamo and Liangpi. I never get tired of eating them. I especially like Jiamo (potato silk Jiamo), even if it's just Baimo. I remember that I went to a Xi'an flavor store to buy Baimo to eat. In a word, I like it very much..."

Production steps:

Materials required:

Medium gluten flour: 500g

Fresh yeast: 1 piece

Water: 270 G

Sugar: 15g

Oil: 5g

matters needing attention:

Production difficulty: ordinary

Process: others

Production time: several hours

Taste: strange

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