Bean with garlic sauce

Bean with garlic sauce

Introduction:

"Bean with garlic sauce is an appetizer."

Production steps:

Step 1: spare materials.

Step 2: wash the beans and cut them into neat sections. Press the garlic into mash.

Step 3: press Sufu into mud with spoon.

Step 4: heat the oil in the pan and stir fry the garlic over low heat until fragrant.

Step 5: then pour the sauteed garlic and oil on the Sufu mud just now to make the Sufu milk.

Step 6: bring to a boil with water, drop a few drops of oil and a little salt, blanch the beans and cut them off.

Step 7: blanch the beans and subcool them. If possible, freeze them for a while and drain the water.

Step 8: put the drained beans on the plate.

Step 9: drizzle with garlic milk and eat.

Materials required:

Beans: right amount

Sufu: moderate amount

Garlic: right amount

Note: if you want to make the color of boiled beans more tender green, drop a few drops of oil in boiling water and put some salt.

Production difficulty: ordinary

Process: water

Production time: 20 minutes

Taste: salty and fresh