Boiled Ginkgo

Boiled Ginkgo

Introduction:

Production steps:

Materials required:

Fresh ginkgo fruit: 200g

Rock sugar: 50g

Sweet osmanthus: 20g

Sugar: 30g

Honey: 20g

Lard: 20g

Tangerine peel: 3 G

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: half an hour

Taste: sweet

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