Children's favorite: steamed egg soup

Children's favorite: steamed egg soup

Introduction:

"I miss the steamed eggs made by my mother when I was a child. It's very appetizing to mix rice with them! The taste of childhood only stays in the memory, maybe now grown up, even if the taste is the same, but also can't find that kind of feeling. The nutritional value of eggs is very high, but you can't be greedy, because eating too much will be very sluggish. "

Production steps:

Materials required:

Eggs: 2

Scallion: right amount

Oyster sauce: right amount

Shengqiu: moderate

Salt: right amount

Sugar: right amount

matters needing attention:

Production difficulty: unknown

Process: steaming

Production time: 10 minutes

Taste: salty and fresh