Bean curd with tomato sauce

Bean curd with tomato sauce

Introduction:

Production steps:

Materials required:

Jelly: 400g

Water tofu: 1 piece

Tomato: 1

Ginger: 1 small piece

Garlic: 3 cloves

Coriander: 1

Oil: 1 teaspoon

Salt: a little

White vinegar: 2 teaspoons

Soy sauce: a little

matters needing attention:

Production difficulty: ordinary

Process: mixing

Production time: 20 minutes

Taste: sour and salty