Frozen fermented carrot whole wheat meal bag with twisted flowers
Introduction:
"Recently, I fell in love with refrigerated fermentation. I put the noodles in the refrigerator at night, and the next day, I can bake soft bread by shaping and fermentation. It's very suitable for me when I don't have much time in the daytime. This bread is made of eggs, carrots and noodles without sugar and oil. It's very healthy and nutritious."
Production steps:
Materials required:
High flour: 200g
Whole wheat flour: 100g
Carrot juice: 70g
Carrot residue: 40g
Eggs: 3
Yeast: a small spoon
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one day
Taste: slightly spicy
Frozen fermented carrot whole wheat meal bag with twisted flowers
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