Frozen fermented carrot whole wheat meal bag with twisted flowers

Frozen fermented carrot whole wheat meal bag with twisted flowers

Introduction:

"Recently, I fell in love with refrigerated fermentation. I put the noodles in the refrigerator at night, and the next day, I can bake soft bread by shaping and fermentation. It's very suitable for me when I don't have much time in the daytime. This bread is made of eggs, carrots and noodles without sugar and oil. It's very healthy and nutritious."

Production steps:

Materials required:

High flour: 200g

Whole wheat flour: 100g

Carrot juice: 70g

Carrot residue: 40g

Eggs: 3

Yeast: a small spoon

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one day

Taste: slightly spicy