Five color fried eggplant slices
Five color fried eggplant slices
Introduction:
"Eggplant contains vitamin E, has the function of preventing bleeding and anti-aging, often eat eggplant, can make the blood cholesterol level will not increase, to delay human aging has positive significance."
Production steps:
Materials required:
Eggplant: moderate
Pork fat and lean: moderate
Cucumber: moderate
Onion: right amount
Carrot: right amount
Coriander: moderate
Salt: right amount
Sugar: right amount
Chicken essence: appropriate amount
Soy sauce: right amount
Vinegar: moderate
matters needing attention:
Production difficulty: Advanced
Technology: decocting
Production time: half an hour
Taste: sour and salty
Five color fried eggplant slices
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