Chicken gizzards with double peppers
Introduction:
"I've been too busy to write a diary for a long time. Today, I'll write out the details of the double pepper chicken gizzard I made last time. This dish features: spicy, fragrant, refreshing, appetizing, not greasy, especially suitable for summer consumption
Production steps:
Materials required:
Chicken gizzard: 200g
Beauty pepper: 30g
Red hot pepper: 10g
New pepper: 10g
Ginger slices: 3
Ginger rice: 5g
Garlic rice: 5g
Scallion head: 2
Shallot: 2
Salt: 5g
Chicken essence: 5g
MSG: 3 G
Pepper: 3 G
White Sesame: 3 G
matters needing attention:
Production difficulty: ordinary
Process: mixing
Production time: one hour
Taste: medium spicy
Chicken gizzards with double peppers
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