Roast duck with dried bamboo shoots
Introduction:
"It's a holiday, isn't it? After cleaning it up, I found that the dried bamboo shoots seemed to have been given by my colleagues last year, and I forgot to eat such a good thing. So I went to buy half a duck. The dried bamboo shoots were soaked early in the morning, and a roast duck with dried bamboo shoots was delicious! "
Production steps:
Materials required:
Duck: half a duck
Dried bamboo shoots: 200g
Ginger: right amount
Garlic: right amount
Scallion: right amount
Dry pepper: right amount
Star anise: right amount
Cinnamon: moderate
Cooking wine: moderate
Old style: moderate
Rock sugar: 5
Oil salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: three quarters of an hour
Taste: salty and fresh
Roast duck with dried bamboo shoots
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