Cheese and minced eggplant
Introduction:
"I've made eggplant cup again. It's a little similar, but the taste is totally different. The eggplant used this time is the kind of common, thick and short eggplant. Only half of the eggplant was used to make three portions. "
Production steps:
Materials required:
Minced meat: 150g
Eggs: right amount
Minced onion: right amount
Cooking wine: moderate
Salt: right amount
Pepper: right amount
Raw powder: appropriate amount
matters needing attention:
Production difficulty: unknown
Process: firing
Production time: 10 minutes
Taste: onion
Cheese and minced eggplant
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