Beer bread

Beer bread

Introduction:

"Well... It's so simple.. It takes only three minutes to make.. To make this bread, you can choose to dirty a big bowl. If you don't even want to wash a big bowl, you can put the ingredients in the toast box, mix them and put them into the oven... Sweat.. It's easy enough... After baking bread last night, I went into the refrigerator without waiting for it to cool.. There are drops on the side.. Influence on beauty

Production steps:

Step 1: preheat the oven at 180 ℃. The inside of the toast box is coated with a thin layer of butter.

Step 2: mix all the powders (flour, baking powder, salt, sugar) and mix well.

Step 3: pour in a can of beer and mix well.

Step 4: add the melted butter and mix well.

Step 5: pour the toaster into the oven for 45 minutes.

Step 6: get out of the oven and cool for at least a quarter of an hour before demoulding.

Materials required:

Note: 1, toast box does not need to cover. 2. Flour must be sifted, or it will be baked into biscuits. 3. Step 4: instead of mixing the butter into the batter, pour it on the surface of the batter. The bread is hard on the outside and loose on the inside, and tastes like French bread. 4. If you don't have beer, try 2 teaspoons yeast powder + water. But I haven't tried, I don't know the effect.

Production difficulty: simple

Process: Baking

Production time: three quarters of an hour

Taste: Original