Hot and spicy pork sauce
Introduction:
"There is no fixed standard for the pork sauce made by ourselves. It's just suitable for you. It's spicy but not greasy, fragrant but not greasy. It's red and bright in color. It's an appetizer. Whether you eat rice, noodles, steamed bread, cakes, etc., it can be used as a accompaniment and seasoning. It can also be used as the main seasoning of braised fish and braised meat, or as fried sauce noodles. "
Production steps:
Materials required:
Pork stuffing: right amount
Scallion: right amount
Garlic: right amount
Sweet flour sauce: right amount
Douchi: right amount
matters needing attention:
Production difficulty: ordinary
Technology: seasoning
Production time: half an hour
Taste: slightly spicy
Hot and spicy pork sauce
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