The best calcium supplement: shrimp skin and eggplant casserole
Introduction:
"People like shrimp skin in the past because of its low price, but now because of its high nutritional value: according to the test, the protein content per 100 grams of shrimp skin is much higher than that of some high-end aquatic products and meat; it contains rich mineral species and quantity, especially calcium, which is known as" calcium reservoir ", and is most suitable for children and the elderly."
Production steps:
Materials required:
Eggplant: moderate
Dried shrimps: right amount
Carrot: right amount
Red green pepper: moderate
Coriander: moderate
Garlic: right amount
Scallion: right amount
Ginger: right amount
matters needing attention:
Production difficulty: ordinary
Technology: pot
Production time: half an hour
Taste: slightly spicy
0 Questions
Ask a Question
Your email address will not be published.