Yunnan cuisine with endless appetites
Introduction:
Production steps:
Step 1: chop the meat into minced meat. The pork will be more fragrant. If you think the heat is high, you can replace it with tenderloin
Step 2: cross cut the tomato, roll in boiling water for 1 minute, then remove the skin.
Step 3: peel and dice the tomato,
Step 4: first stir fry the cooked meat, about 2 minutes, stir fry the oil in the pork
Step 5: stir fry minced meat and set aside. Add tomato and stir fry.
Step 6: stir fry the tomato juice
Step 7: then pour in the minced meat
Step 8: add a spoonful of salt
Step 9: add green peppers and a little sugar to make it fresh. I added sweet pepper
Materials required:
Tomatoes: 2
Pork: 200g
Green pepper: half
Salt: a spoonful
Sugar: a little
Vegetable oil: a little
Note: I'm a post-85 super food girl who loves beauty very much. I like food and food photography. Thank you for your attention. I'll share with you my beautiful secret of eating while being thin! I love to eat, weight only maintained between 80-90 Jin, height 160 I was also a 120 Jin fat girl oh! So as long as you eat in the right way and at the right time, you will enjoy the delicious food and enjoy the slim!
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: sweet and sour
Yunnan cuisine with endless appetites
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