Shrimp with fungus
Introduction:
Production steps:
Materials required:
Shrimp: 200g
Auricularia auricula: 20g
Warm water: 2 teaspoons
Sugar: 15g
Vinegar 35ml
Salt: 3G
Chili oil: 70ml
Red pepper: 5
Garlic: 5 points
Coriander: 2
matters needing attention:
Production difficulty: unknown
Process: mixing
Production time: 10 minutes
Taste: slightly spicy
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