Cream cookies
Cream cookies
Introduction:
"When I saw the thin gray cookies, I felt that they looked very good. The recipe was also special. It used high flour and corn starch, so I collected them quickly. It happened that there was a public welfare performance in her daughter's dance class. She was going to bring her some snacks. Her good friend said that if she wanted to eat the biscuit I made, she would make this cream cookie. The cookies really melt in the mouth. They are very crisp and fragrant. Children like them very much. "
Production steps:
Materials required:
Butter: 150g
Powdered sugar: 75g
High flour: 150g
Corn starch: 75g
Vanilla: a few drops
Whole egg liquid: 45g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
Cream cookies
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