Egg rolls with sea vegetables

Egg rolls with sea vegetables

Introduction:

"Sea food skirt" is known as "sea cabbage", also known as "longevity dish", is the king of seaweed. Skirt in Japan and South Korea is a seaweed food that must be used to make seaweed soup every day. It is very delicious. There are many ways to eat Undaria pinnatifida. It can be fried and boiled with tofu, fish, mushrooms, eggs and vegetables. It can be used as soup and cold mix. It tastes delicious and smooth. My family basically eats it every day, but I'm a little tired of it every day. This morning, I had a whim to beat the Undaria pinnatifida into the egg and spread it into a cake. In this way, I can eat both the Undaria pinnatifida and the egg. It's nutritious and has a good harvest

Production steps:

Materials required:

Eggs: Four

Seaweed: (skirt tea) moderate

Salt: right amount

Chicken essence: appropriate amount

Edible oil: right amount

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Production time: 10 minutes

Taste: Original