Shredded pork with cowpea
Introduction:
Production steps:
Materials required:
Cowpea: right amount
Shredded pork: right amount
Garlic: right amount
Salt: right amount
Soy sauce: right amount
Cooking wine: moderate
Ginger slices: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 20 minutes
Taste: salty and fresh
Shredded pork with cowpea
deep-fried flaky buns filled with sweet bean paste - Dou Sha Su Bing
Sauteed Chinese Chives with Dried Tofu - Jiu Cai Chao Dou Gan
Caterpillar bean paste bread - Mao Mao Chong Dou Sha Mian Bao
Homemade marinated duck rack (duck clavicle) - Zi Zhi Lu Ya Jia Ya Suo Gu
Shuangxue almond lean meat soup - Shuang Xue Xing Ren Shou Rou Tang