Five cups of goose

Five cups of goose

Introduction:

"Five cups of Goose (last time I made a sour plum goose, many friends wanted to learn how to make it, but they all balked because they couldn't buy the sour plum sauce. Ha ha, in order to make it easy for everyone to make it, ordinary materials were specially selected, which were commonly used. In this way, everyone can make it, and good things should be shared with everyone to have a taste)"

Production steps:

Materials required:

Goose: half

Oyster sauce: 1 tablespoon

Jiang: one piece

Salt: one teaspoon

Veteran: one

Yellow sugar: one cup

Vinegar: one cup

Rice wine: one cup

Soy sauce: one cup

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: three quarters of an hour

Taste: sour and salty