Stewed bean with Chinese Cabbage
Stewed bean with Chinese Cabbage
Introduction:
"It's very suitable for people who have a cold. It's very light. The method is very simple. As long as the cabbage and bean sauce are OK, whether the onion is available or not."
Production steps:
Materials required:
Cabbage: moderate
Bean sauce: appropriate amount
Scallion white: moderate
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 10 minutes
Taste: salty and fresh
Stewed bean with Chinese Cabbage
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