Pork
Introduction:
"Soups made of crispy meat are even more delicious."
Production steps:
Step 1: put the pork in the pot and cook it until golden.
Step 2: then wash it.
Step 3: then cut the slice or strip and fill in the picture next time. (I forgot to take pictures after cutting.)
To make crispy meat, you can only use eggs to mix raw meal, not water. You used eight eggs.
Step 4: after the egg is broken, it is estimated that it is not enough, and another one is added. The cost is too high, but it's real.
Step 5: after the egg is broken, add pepper powder, salt, chicken essence, pepper powder, five spice powder and raw powder, or add a little flour and mix well.
Step 6: then add the sliced pork into the seasoning and mix well.
Step 7: put oil in the pan (about one jin of oil).
Step 8: heat the oil and fry the mixed pork slices or strips.
Step 9: deep fry until golden brown, then fish and eat. This dish can be steamed to eat, you can also join the cauliflower soup, but the soup is fresh and delicious.
Step 10: cooked crispy meat soup and yellow cauliflower soup.
Materials required:
Streaky pork: moderate
Eggs: right amount
Raw powder: appropriate amount
Pepper powder: right amount
Salt: right amount
Chicken essence: appropriate amount
Pepper: right amount
Five spice powder: appropriate amount
Note: this dish can also be hot pot
Production difficulty: simple
Technology: deep fried
Production time: half an hour
Taste: spiced
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