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Home > List > Others > Cooking

Meat ball

Time: 2022-02-03 22:05:51 Author: ChinaWiki.net

Meat ball

Introduction:

"Jiangmi is soaked in water for 4-6 hours in advance, and minced meat by hand is the best, the finer the better"

Production steps:

Materials required:

Tenderloin: right amount

Jiangmi: right amount

Eggs: right amount

Starch: appropriate amount

Salt: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: half an hour

Taste: Original

Meat ball


Chinese Edition

 

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