Huangqiao Shaobing
Introduction:
"Huangqiao Shaobing is produced in Huangqiao Town, Northern Jiangsu Province. Its fame is closely related to the famous Huangqiao campaign. It is said that after the battle, the local people used this kind of cake to comfort the New Fourth Army, which fought day and night, adding strength to them, boosting their morale, and finally won the victory. He composed a moving chapter of deep love between the army and the people. Since then, Huangqiao Shaobing has become more famous. At present, Huangqiao Shaobing shop generally sells round and oval, both salty and sweet. It is characterized by golden color, crisp and delicious. Today, I'd like to offer you a salty one for you to taste. "
Production steps:
Materials required:
Flour: 320G
Fat pork: 50g
Ham: 100g
White Sesame: 30g
Egg liquid: a little
Scallion: 2
Salad oil: 60g
Salt: 5g
Yeast: 2G
Pepper: 3G
Sugar: 15g
MSG: 2G
Sesame oil: 10g
matters needing attention:
Production difficulty: Advanced
Process: Baking
Production time: one hour
Taste: salty and fresh
Huangqiao Shaobing
Steamed spareribs with millet - Xiao Mi Zheng Pai Gu
sour and spicy shredded potatoes - Suan La Tu Dou Si
Braised pork with dried radish - Luo Bo Gan Shao Wu Hua Rou
Pomegranate bun with bean paste - Dou Sha Shi Liu Bao
Cream flavored scallion roll - Nai Xiang Cong You Juan