Vanilla cocoa chequered biscuit
Vanilla cocoa chequered biscuit
Introduction:
"I first knew that chequered biscuits were bought in Tianjin paradise. A small plastic bucket with no more than 20 pieces was expensive, but it attracted me to frequent patronage because of its attractive appearance and rich taste. It's not easy for Jun to buy his own baking oven a few months later! According to the taste of this biscuit, it makes sense to be late. "
Production steps:
Materials required:
Ordinary flour: 230g
Corn starch: 50g
Vanilla powder: a little
Butter: 80g
Whole egg: 25g
Cocoa powder: 20g
Sugar: 50g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
Vanilla cocoa chequered biscuit
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