ChinaWiki
Search
  • Home
  • All
  • Travel
  • Singers
  • Hot
  • Movie
  • Music
  • Personage
  • ScenicSpot
  • Food
  • Provinces
  • Opera
  • WebSite
  • Insurance
  • Banks
  • Dynasty
  • Hotels
  • Idiom
  • Schools
  • Performers
Home > List > Others > Cooking

Braised pork with lotus root

Time: 2022-02-03 21:48:45 Author: ChinaWiki.net

Braised pork with lotus root

Introduction:

Production steps:

Materials required:

Streaky pork: moderate

Lotus root: right amount

Zanthoxylum bungeanum: right amount

Star anise: right amount

Dry pepper: right amount

Ginger: right amount

Garlic: right amount

Rock sugar: right amount

Soy sauce: moderate

Salt: right amount

Cooking wine: moderate

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: several hours

Taste: Original

Braised pork with lotus root


Chinese Edition

 

Ask a Question
Question Summary (100 characters)
Details (2,000 characters)
Name Country Email
 
Reply
Details (2,000 characters)
Name Country Email
Captcha captcha
Related Articles
  • 1.Crispy fried chicken fillet

    Crispy fried chicken fillet - Su Zha Ji Liu

    Time 2021-03-14
  • 2.Fried rice with oil and Laba porridge

    Fried rice with oil and Laba porridge - Chao Mi Gua You La Ba Zhou

    Time 2021-03-14
  • 3.Hot and sour shredded kelp

    Hot and sour shredded kelp - Suan La Hai Dai Si

    Time 2021-03-14
  • 4.Pickle dish

    Pickle dish - Pao Cai Xiao Die

    Time 2021-03-14
  • 5.Rose crispy

    Rose crispy - Mei Rong Yang Yan Zhi Mei Gui Su

    Time 2021-03-14
  • 6.Butter cookies

    Butter cookies - Huang You Qu Qi

    Time 2021-03-14
  • 7.Fried chicken breast

    Fried chicken breast - Nen Jian Ji Xiong Rou

    Time 2021-03-14
  • 8.White fungus pigeon egg soup with rock sugar

    White fungus pigeon egg soup with rock sugar - Bing Tang Yin Er Ge Dan Geng

    Time 2021-03-14
  • 9.Fried bean paste cake

    Fried bean paste cake - Tang Mian Dou Sha Bing

    Time 2021-03-14
  • 10.[Zhejiang cuisine] - lettuce with garlic flavor

    [Zhejiang cuisine] - lettuce with garlic flavor - Zhe Cai Suan Xiang Sheng Cai

    Time 2021-03-14
  • 11.Stir fried crabs

    Stir fried crabs - Qing Chao Xiao Pang Xie

    Time 2021-03-14
Website directory
About
News
History
Culture
Laws
Others
LearningChineseMandarin
About Us Privacy
Copyright © 2019-2025 chinawiki.net All rights reserved. China, an ancient and beautiful oriental country.