Milk pasta
Introduction:
"After a look, it seems that there is no sweet pasta. Hehe, make a delicious breakfast with pasta today."
Production steps:
Step 1: prepare the spaghetti, milk and eggs.
Step 2: take a bowl of spaghetti (about 2 people), pour it into the pot, boil it with water for 8-10 minutes, and stir it with a spoon during the process.
Step 3: turn off the engine and pour it out. Let it cool down.
Step 4: pour out the water and let it dry.
Step 5: pour a box of pure milk into the pot, add half a bowl of cold boiled water, pour in the right amount of sugar, and cook over low heat.
Step 6: break in 2 eggs (the number depends on your preference).
Step 7: add the spaghetti and cook for 3 minutes.
Step 8: fill the bowl and eat!
Materials required:
Spaghetti: a bowl
Yantang pure milk: a box
Eggs: 2
Sugar: right amount
Note: box of pure milk should not be boiled for a long time, pay attention to the heat should be small. In the process, it's better to stir gently with a spoon, and it's better not to scatter the eggs. If you like, you can cook for 8 minutes.
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: milk flavor
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