Bean popsicle
Introduction:
Production steps:
Step 1: Materials: red bean filling, sugar, glutinous rice powder, milk powder (can not be put).
Step 2: put proper amount of water in the pot, add glutinous rice flour with bean stuffing, and mix well.
Step 3: heat over low heat and add milk powder.
Step 4: heat it to sticky shape, pour it into the popsicle mold and put it on the refrigerator.
Materials required:
Red bean stuffing: right amount
Sugar: right amount
Glutinous rice flour: right amount
No milk powder
Note: it is best to put bean paste, not bean paste, because bean paste can eat beans, taste better. It's OK to put glutinous rice flour or starch, otherwise it will be very hard after freezing. Put milk powder, milk flavor is sufficient, put milk can also.
Production difficulty: simple
Process: others
Production time: 10 minutes
Taste: sweet
Bean popsicle
Steamed white gourd with longan and brown sugar - Gui Yuan Hong Tang Zheng Dong Gua
[new flavor cook trial] braised salmon with seasonal vegetables - Xin Wei Shi Yong Zhao Shao San Wen Yu Pei Shi Shu
[novice zero failure] milk fragrant purple potato steamed bread - Xin Shou Ling Shi Bai Nai Xiang Zi Shu Man Tou
Nourishing Qi, nourishing Yin, resisting senility, calming mind and keeping in good health -- Juxian babaosu Decoction - Ba Da Cai Xi Zhi Yue Cai Bu Qi Yang Yin Kang Shuai An Shen Yang Sheng Ju Xian Ba Bao Su Tang