Bean popsicle
Introduction:
Production steps:
Step 1: Materials: red bean filling, sugar, glutinous rice powder, milk powder (can not be put).
Step 2: put proper amount of water in the pot, add glutinous rice flour with bean stuffing, and mix well.
Step 3: heat over low heat and add milk powder.
Step 4: heat it to sticky shape, pour it into the popsicle mold and put it on the refrigerator.
Materials required:
Red bean stuffing: right amount
Sugar: right amount
Glutinous rice flour: right amount
No milk powder
Note: it is best to put bean paste, not bean paste, because bean paste can eat beans, taste better. It's OK to put glutinous rice flour or starch, otherwise it will be very hard after freezing. Put milk powder, milk flavor is sufficient, put milk can also.
Production difficulty: simple
Process: others
Production time: 10 minutes
Taste: sweet
Bean popsicle
Fried Pomfret in frying pan - Zha Guo Ban Zha Chang Yu
Stewed egg with oats and milk - Yan Mai Niu Nai Dun Dan
Fried thousand pieces with pepper - Jian Jiao Chao Qian Zhang
Noodles with vermicelli and wax gourd soup - Fen Si Mian Jie Dong Gua Tang
Summer appetizer two color jelly - Xia Ri Kai Wei Liang Cai Shuang Se Pi Dong
Steamed tofu with minced meat - Rou Mo Zheng Dou Fu