Lemon duck with bamboo shoots
Introduction:
"This dish is sour, fragrant and spicy."
Production steps:
Materials required:
Duck meat: moderate
Duck stuffing: 500g
Cooking wine: 10g
Oyster sauce: 30g
Onion oil: 20g
Lemonade: 20g
Garlic: 30g
Ginger slices: 30g
Sour bamboo shoots: right amount
Minced pepper with millet: 20g
Carrot slices: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: 20 minutes
Taste: Original
Lemon duck with bamboo shoots
Double cooked pork (simple version) - Hui Guo Rou Jian Yi Ban
Preserved pork with honey sauce and black pepper - Mi Zhi Hei Jiao Zhu Rou Pu
Flammulina velutipes in red oil - Hong You Jin Zhen Gu
Crucian carp bean curd soup - Ji Yu Dou Fu Tang Xia Tian Zi Run Tang
Dried scallops and bitter gourd soup - Gan Bei Ku Gua Geng
Boy's lunch - colorful fried rice - Xiao Zi De Wu Fan Qi Cai Chao Fan
Steamed spareribs with soy sauce - Wei Bo Dou Chi Zheng Pai Gu