Little cake
Introduction:
Production steps:
Step 1: cut the bread in the middle, cut the fig in half, and whisk the cream with a cream mixer.
Step 2: spread a layer of cream between the bread slices, and then spread strawberry jam.
Step 3: spread the remaining cream on the top of the bread, stick fruit on the cream, and add a mint leaf for decoration on the fruit, which can increase the high-grade feeling.
Materials required:
Fresh cream: right amount
Apple: 2 pieces
Pear: 2 pieces
Fig: 1
Sponge bread: 2
Mint leaves: 2
Strawberry jam: right amount
Note: you can use any jam and fruit you like. Simply make your own cake.
Production difficulty: simple
Process: others
Production time: 10 minutes
Taste: Original
Little cake
White gourd and shrimp meatball soup - Dong Gua Xia Ren Rou Wan Tang
Steamed tofu with pickled vegetables by hand - Shou Gong Xian Cai Zheng Dou Fu
Red Army dishes in oyster sauce - Hao You Hong Jun1 Cai
[summer cold dish] - yoghurt pumpkin strips - Xia Ri Xiao Liang Cai Suan Nai Nan Gua Tiao