Fried crisp pork
Fried crisp pork
Introduction:
"Crisp meat is a kind of fried food that we often eat. It is crispy and tastes salty. It can be used as soup, cooking and the ingredient of fragrant bowl. I don't think it's good to eat crispy meat outside. Today I'll make a healthy crispy meat myself. "
Production steps:
Materials required:
Spare ribs: 1kg
Eggs: 4
Starch: 200g
Salt: 10g
Chinese prickly ash noodles: 3 G
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: one hour
Taste: salty and fresh
Fried crisp pork
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