Tomato Eggdrop Soup

Tomato Eggdrop Soup

Introduction:

"It's hot when it's hot. In a flash, it's more than 30 degrees. I would like to drink tomato and egg soup. On such a hot day, when you come home in a sweat, you will find a bowl of tomato and egg soup on the table, a bowl of cool, sour and fragrant soup, and the summer heat will disappear. Because of this bowl of cool, sweet and summer, it has become wonderful. "

Production steps:

Materials required:

Tomato: 1

Egg: 1

Cooking wine: moderate

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: 20 minutes

Taste: light