Fried bacon with red pepper and kidney beans

Fried bacon with red pepper and kidney beans

Introduction:

Production steps:

Step 1: raw material drawing.

Step 2: wash the bacon, put it in the pot and steam it.

Step 3: slice bacon, wash kidney beans and red pepper, cut into sections and slices respectively.

Step 4: start the oil pan, stir fry the kidney beans until they are cut off, season with salt and set aside.

Step 5: do not put oil in the pot, stir fry the bacon until transparent and oil out.

Step 6: stir fry the red pepper until it is unripe.

Step 7: stir fry the beans.

Step 8: put a small amount of salt, stir fry evenly, then out of the pot.

Materials required:

Bacon: 500g

Red pepper: 200g

Kidney bean: 300g

Oil: right amount

Salt: right amount

Note: Bacon itself has salty taste, please put salt as appropriate. Kidney beans are not easy to taste and need to be fried with salt in advance.

Production difficulty: simple

Technology: stir fry

Production time: half an hour

Taste: salty and fresh