Milk and egg soup
Milk and egg soup
Introduction:
"Ingredients: half a bottle of milk, one egg: beat the eggs evenly in the bowl, introduce half a bottle of milk, stir, add some salt, or not, bring the water in the soup pot to a boil, steam for 5-10 minutes! Milk and egg flavor, tender taste, give you a good day! It's suitable for breakfast, full and healthy
Production steps:
Materials required:
Eggs: right amount
Milk: moderate
Salt: right amount
matters needing attention:
Production difficulty: God level
Process: steaming
Production time: 10 minutes
Taste: light
Milk and egg soup
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