Cold shrimp with ice fruit and kudzu powder

Cold shrimp with ice fruit and kudzu powder

Introduction:

"Summer is coming, the big stir fry spoon makes a ice snack suitable for summer. The main raw material of this snack is" kudzu powder ". Kudzu powder, as mentioned above, is a kind of starch extracted from kudzu root, which is rich in puerarin, alkaloids, protein, iron, zinc, calcium and other trace elements, as well as a variety of amino acids. "Kudzu root" is a kind of pure natural and pollution-free tonic treasure, which can be used as health care products to eat, and is very good for health. In the north, cold noodles are mainly salty, fresh, sour and spicy, while in some places in the south, they are mainly sweet. Cold shrimp is one of them. Although it's called shrimp, it's actually made of starch, which is similar to the small fish like jelly in Beijing. It's just smaller and looks like a small shrimp, so it's called "cool shrimp". Cold shrimp can be made with lotus root powder, sweet potato powder, pueraria powder, etc. Today's snack is called "cold shrimp with ice fruit and kudzu powder". The main methods are as follows

Production steps:

Step 1: Boil the kudzu powder with clean water and stir evenly.

Step 2: stand for 10 minutes.

Step 3: put the ice into the cooking machine.

Step 4: then stir it into slag for standby.

Step 5: put proper amount of water in the pot, bring to a boil, pour in the slurry and stir quickly.

Step 6: mix the slurry into paste and turn off the fire after it is cooked.

Step 7: scoop the powder paste into the colander while it is hot, and press it back and forth with the wooden spoon to make the powder leak into the cold water basin as soon as possible to solidify.

Step 8: the powder paste leaks into the cold water basin and solidifies in the shape of shrimp.

Step 9: put crushed ice into the bowl first, and then spoon in the powder shrimp.

Step 10: squeeze honey into the shrimp.

Step 11: pour mineral water or cold boiled water into the bowl.

Step 12: spoon in the assorted fruit and serve.

Materials required:

Kudzu Powder: 150g

Mineral water: moderate

Ice: moderate

Water: moderate

Watermelon seeds: 120g

Melon seeds: 120g

Mango: 120g

Purple cherry: 60g

Pure honey: right amount

Note: Snack features; beautiful color, rich and diverse fruits, cool shrimp sweet and smooth, summer refreshing. Warm tips: 1, the use of lotus root powder or horseshoe powder can also be made, the proportion of modulation should be appropriate, when mixing paste, the proportion of water and powder is 1:8. 2. In the leakage of powder shrimp to take advantage of the heat, otherwise powder paste shelved too long will be solidified, solidified powder paste can not be made. 3. It can be made into blueberry juice, orange juice, hawthorn, red bean paste or mung bean paste. If you use juice, you don't have to add mineral water. This kind of private summer snack "ice fruit and kudzu powder cold shrimp" is ready for your reference!

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: sweet