Authentic Hakka fermented tofu
Authentic Hakka fermented tofu
Introduction:
"The first choice of Hakka's main course"
Production steps:
Materials required:
Marinated tofu: right amount
Meat: moderate amount (optional pork, fish, etc.)
Lentinus edodes: right amount
Garlic root: right amount
Salt: right amount
Scallion: right amount
Chili sauce: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: Advanced
Technology: pot
Production time: one hour
Taste: light
Authentic Hakka fermented tofu
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