Fried eggs with garlic and tomato

Fried eggs with garlic and tomato

Introduction:

"I always think how lovely tomatoes are. They can be eaten both as vegetables and as fruits. They can supplement VC when eaten raw and lycopene when eaten cooked. They can effectively prevent and treat various diseases caused by aging and immune decline. Scrambled egg with tomato is a home-made dish I love very much. It's very simple, fast and nutritious. Add garlic and coriander to add flavor. To paraphrase the message of sunshine in my diary: eat more and be beautiful_ ∩)O~”

Production steps:

Materials required:

Tomato: one

Eggs: two

Coriander: one tree

Garlic: right amount

Salt: right amount

Sugar: right amount

Cooking wine: moderate

Oyster sauce: right amount

Starch: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: garlic