Preserved egg sausage
Introduction:
Production steps:
Materials required:
Eggs: six
Pipan: five
Two rice casing
Water: moderate
Salt: right amount
matters needing attention:
Production difficulty: simple
Craft: Skills
Production time: half an hour
Taste: salty and fresh
Preserved egg sausage
Braised pork ribs with purple potatoes - Hong Shao Zi Shu Pai Gu
Egg pancakes with shredded potatoes - Tu Dou Si Ji Dan Jian Bing
Memories of childhood - lobster slices (oven version, no oil, low calorie) - Tong Nian De Hui Yi Long Xia Pian Kao Xiang Ban Bu Yong You Di Re Liang O
Home cooked "boiled balls with wax gourd" - Jia Chang Cai Dong Gua Cuan Wan Zi