Simple noodles with scallion oil

Simple noodles with scallion oil

Introduction:

"I'm a southerner, but I like pasta from the north. It's often said that I got the wrong baby_ It's a sudden thing to think of making noodles. I just do it. I didn't expect that it's really delicious

Production steps:

Step 1: Boil the salt with warm water, pour it into the flour and knead it into a smooth dough

Step 2: Boil the salt with warm water, pour it into the flour and knead it into a smooth dough.

Step 3: wake up for 20-30 minutes. Keep rubbing.

Step 4: rolling into thin slices. Sprinkle the dough with flour and fold into three layers. Cut into segments. Spread out.

Step 5: cook in boiling water and let it cool. Pick up the spare.

Step 6: cut shallot, heat oil, add shallot, add salt and saute until fragrant.

Step 7: pour on the noodles and mix well.

Materials required:

Flour: right amount

Scallion: right amount

Water: moderate

Salt: right amount

Oil: right amount

Note: onion oil with soy sauce is also delicious (=^_ ^=)

Production difficulty: simple

Process: mixing

Production time: one hour

Taste: onion

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